What is the nutrition of vinegar egg liquid
The nutrients provided by the vinegar and egg liquid help the cell regeneration and division in the organism, soften the blood vessels, improve blood circulation, and contribute to the normal operation of the body's basic metabolism and material metabolism, and enhance the immunity and antibody effect. Its important role is to support the solid, strengthen the body, in favor of anti-disease, and thus invisible show health care and treatment of disease. It can be considered that vinegar and egg liquid is a health drink to slow down aging and prolong life. In the medical role: for nutrition, digestion, promote absorption, clearing heat and detoxification, blood circulation, phlegm, dampness, relaxation of tendons, sterilization and so on. According to the information feedback after taking it, its medical effects, can prevent cancer, prevent and control hyperlipidemia, reduce hypertension, prevent and control hardening of the arteries and atherosclerosis, as well as coronary heart disease, angina pectoris, myocardial infarction, cerebral thrombosis, cerebral hemorrhage, paralysis, liver disease, cholecystitis, gallstones, and other internal and surgical diseases more than 70 kinds of diseases. At the same time, it is very useful for the auxiliary treatment of diabetes (but not with honey and fruit juice). For some intractable diseases, but also produce better results. So, vinegar and egg synthesis, will not change their original nutrients and therapeutic effects? No. After the synthesis of vinegar and eggs, the nutritional and therapeutic effects of eggs will be better utilized. Eggs soaked in top-quality rice vinegar, not only can make the pollution of various microorganisms in the PH value of the environment is very small, its life activities will soon be inhibited or death, and the protein in the egg in the vinegar soak decomposition, the formation of dispersed state and the enzyme contact surface area is large, and therefore, it is more easily digested and absorbed. The reason why vinegar eggs can be healthy and strong, arteriosclerosis, cerebral thrombosis, hypertension, myocardial infarction, gastroptosis, hepatitis, diabetes, neuralgia, rheumatism and other diseases have a very good therapeutic effect, which originates from the egg rich in lecithin. According to the latest research, lecithin has an element - choline, when lecithin is digested by the human body, it will release choline into the bloodstream, and soon they will reach the brain, thus preventing the aging of human brain function. If enough nutritional choline is supplied in a controlled manner, memory loss in old age can be avoided. In addition, lecithin can also be fat and cholesterol in the conversion into emulsion, so that the blood circulatory system unimpeded, thus reducing the fat and cholesterol in the blood vessel wall deposition, reduce vascular embolism and the occurrence of heart and brain diseases. Vinegar eggs have the effect of blood circulation and stasis, can support the positive solid foundation, improve the body's immune function is worthy of the health care products to strengthen the body. According to the letter statistics: vinegar egg liquid on hypertension, cerebral thrombosis sequelae, bronchitis, rheumatism, insomnia, constipation, chronic gastritis and other curative effects. Also on colitis, frozen shoulder, hemorrhoids, sinusitis, cardio-cerebral insufficiency, toothache, fecal fluid, sciatica, intercostal neuralgia, anal fissure, numbness of the toes, neurasthenia, arteriosclerosis, dermatitis, hydatid winds, dandruff, trigeminal neuralgia, dodecal ulcers, upper respiratory infections, cough, urinary frequency, cracked feet and hands, night sweats, bad breath, diarrhea, nephritis, and other diseases are also effective. Even the coronary heart, rheumatoid, osteophytes, tuberculosis, facial paralysis, tremor paralysis, diabetes, cataracts, pulmonary heart disease, flower eye, various cancers, external use of cowhide age spots and other tricky modern clinical diseases, but also surprisingly, we have achieved gratifying improvement.