Australia is divided into seven states, namely Northern Territory, South Australia, Western Australia, New South Wales, Victoria, Queensland and Tasmania. ?
Australia is a tropical rain forest region with low latitude. Inland is desert and wilderness, and the climate is hot and dry, which is not suitable for grape growth. Therefore, wine producing areas are mainly concentrated in the southeast, including Victoria, New South Wales, South Australia and Tasmania. In addition, there are some vineyards in Western Australia.
2. Australian jadeite
Macao jade is a kind of chrysotile, also known as Nanyang jade, which is named after it is produced in Australia. China also called it "Yingka" stone. Australian jadeite is apple green or pink green because it contains nickel oxide, with fine and uniform texture, uniform and single color, translucent, H=7, g =-2.58-2.64.
Australian jadeite looks like jadeite, but its color has not changed in color shape, chromaticity and tone. Although the color of Australian jade is green and bright, it is not true, and there is no green color shape. Green is evenly distributed, with a sense of floating, and there is a tender feeling in bright colors. The difference between it and artificial green agate is that artificial green agate is bright green and green is flashing blue.
3.koalas
Koala bear is also called koala, koala bear and koala bear, and its scientific name is Phascolarctos cinereus. English: The koala bear comes from an ancient aboriginal script, which means "No drinking". Because koalas get 90% water from the eucalyptus leaves they eat, and they only drink water when they are sick and dry.
Koalas sleep 18 hours every day. Koalas live in Australia. They are not only Australia's national treasures, but also Australia's exotic and precious primitive arboreal animals, belonging to the family Koalas among mammals. It is distributed in eucalyptus forests in southeastern Australia.
4. wool
Wool is one of the pillar industries in Australia. Australia's wool production accounts for about 1/4 ~ 1/3 of the world's total output, and its export income accounts for more than 10% of Australia's total export income. Australia's agricultural output value accounts for about15%; The proportion of output value of sheep industry is lower. However, its sheep industry is well-known all over the world, and its raw wool and net wool are sold all over the world.
Australia is the most developed country in sheep industry in the world, with a land area of 7.68 million cubic kilometers, ranking sixth in the world. Agricultural land covers an area of 800 million cubic kilometers, of which pasture accounts for 60%. Population18.3 million, of which agricultural population only accounts for 5.37%. Australia has a suitable climate, abundant pasture and developed animal husbandry, which is suitable for the growth of sheep and is known as a country riding on the back of sheep.
5. King Crab
King crab is produced in Tasmania, Australia. It is the largest crab with heavy fat and hard shell, which is red and black. More cream and more meat, crab meat is firm and refreshing. It's the same as the overlord crab.
The oil reserves in the shell of king crab are also the richest among crabs, so it is necessary to cook for a while to make the oil fully cooked, and the soup base will be more delicious. King crab is the top grade of seafood and the king of crabs. Generally, it averages two to five kilograms, and it takes about ten years to grow to seven or eight kilograms.
6. Sheep oil
Sheep oil is a specialty of Australia. It is not sheep fat, but refers to oil extracted from wool. Australia and New Zealand have the best quality sheep oil.
7.kangaroo meat
Kangaroo meat tastes similar to beef, not tender, and has a strong smell. According to the tastes of China people, special cooking is needed. Otherwise, just smelling it will keep you at a respectful distance from others. Kangaroo meat is allowed to be sold in most Australian States. Some butchers have fresh meat, and some restaurants have kangaroo meat dishes, and the price is close to beef.