The so-called cream apples are just ordinary red Fuji apples, but they don't pick the apple bags as usual, but wait until the first frost, and then pick the apples together with the bags, which becomes the cream Fuji in everyone's mouth. This kind of apple is golden and beautiful, and its sweetness is quite high.
The difference between the two
The price is different. Compared with Red Fuji, Cream Fuji is more expensive than Red Fuji.
The surface color is different, the surface color of cream Fuji is golden yellow, while the surface color of red Fuji is red.
The time of planting trees is different. The planting time of cream Fuji is165438+1late October and 65438+early February, while the planting time of red Fuji is mostly 65438+1October.
Apple protein is different. Cream Fuji used organic fertilizer in the whole production process, which contained far more apple protein than Red Fuji.
Cream Fuji with different sugar content has a high sugar content, which is much higher than that of red Fuji due to the extension of growth period and the cultivation of sandy soil. Some scientists and doctors call apples all-around healthy fruits or general practitioners.