Ingredients: lemon, water and honey.
Exercise:
1, buy a fresh lemon in the supermarket, the shiny one is better.
2. Wash it after going back, dry it with a paper towel (it is best to rinse it with water first), and put it in the refrigerator for two hours, neither too long nor too short, too tight to freeze, and too difficult to cut for a long time.
3. Slice the lemon on a clean fruit board with a slicer. A lemon is about 15 to 20 slices. This process is faster, and then put it in a covered fresh-keeping box.
Put it in the freezer of the refrigerator. When necessary, cool the boiled water or directly use mineral water (pure), and the size should be half a tablet per glass of water. If you use a pot, you can put one or two pieces.
5, you can add honey or rock sugar to taste.
6. Don't use overheated blisters, it will lose the fragrance and nutritional value of lemon. In summer and autumn, this method can make you drink delicious lemonade for half a month.