Certainly the butter hot pot base is more delicious, clear oil and butter hot pot base, the flavor is really not in a class, clear oil hot pot base a sub clear flavor, spicy, but lack of butter hot pot base mellow flavor.

Clear oil hot pot base, pure Sichuan rapeseed oil as the main raw material, with the Sichuan Pixian soybean, morning glory, pepper, pepper and other spices boiled into the hot pot base.

Compared with the traditional butter hot pot, healthier, but also no butter hot pot bottom of the greasy feeling, and refreshing not paste mouth, after eating not fire, more not spicy gastrointestinal.

Hot pot is the pride of Sichuan in the national food and beverage industry, and Sichuan hot pot is divided into clear oil and red oil, red oil is relatively spicy, clear oil is suitable for young and old, not easy to catch fire. It is loved by everyone.