Shaanxi special food
Braised three delicacies is a famous dish with Shaanxi flavor. Stewed Sanxian is a soup made of chicken gizzard, chicken liver, shredded pork, fresh shrimp and other ingredients. Stewed three fresh vegetables, the soup is rich and delicious. Nostoc flagelliforme is a traditional famous dish in Shaanxi Province. This dish has been around since the Tang Dynasty. It is made of chicken eggs, dried seaweed, eggs and green vegetables. It tastes salty, fresh, soft and delicious.
Mutton bread in soup is a special snack in Shaanxi. Mutton bread in soup is a favorite food for many local people in Xi, Shaanxi Province in autumn and winter. Mutton bread in soup is a very nutritious food. Eating mutton in winter will help us warm up.