1, the appearance of the difference

Nutmeg and grass jelly in the appearance of the obvious difference, meat buckle appearance is more oval, and it is relatively small, not as big as the grass jelly, while the grass jelly belongs to the long oval, and the two ends of the presence of obvious stalks, two stalks are thicker, which is different from the nutmeg.

2, nutritional value

Nutmeg and grasshopper are rich in volatile oils, can add some nutrients for the human body, and can remove the fishy taste of meat ingredients, but they are also in the nutritional value of some differences, the meat buckle aroma is strong and long-lasting, more likely to be absorbed by the meat ingredients, and grasshopper nature of the mild, can strengthen the spleen, stomach can improve the digestive function of human beings.

3, edible methods

Nutmeg and grass berries in the use of methods there is a clear difference, grass berries are particularly suitable for use in soup, especially in the package of boiled pork chop soup, put the right amount of grass berries, can make a good job after the soup, taste attractive, delicious, and nutmeg is suitable for stewing a variety of meat ingredients, especially when doing braised pork ribs or marinara suitable to put some nutmeg.

Reference: Baidu Encyclopedia - Grass Fruit

Baidu Encyclopedia - Nutmeg