Material: sweet potato starch 200G.

. 2

Sweet potato starch is melted with 5 times of cold water.

. 3. A complete collection of methods for vegetarian burning sweet potato powder

Cook on medium and small fire, stir the anti-paste pan while cooking.

. four

When it is completely transparent, turn off the fire.

five

Pour into the crisper, smooth the surface and let it cool completely. (If it is hot, you can put it in the refrigerator to speed up the setting after there is no temperature. )

. 6. Illustration of vegetarian burning sweet potato powder.

Pour it out after setting and cut it into pieces. It's easier to taste if you cut it smaller.

seven

Heat oil in a pan, pour in sweet potato powder and stir fry quickly. You can use more oil, which is not easy to cook. Be careful when you pour. eight

Add a little cooking wine, soy sauce, soy sauce, salt and sugar, and a proper amount of water.

. 9, vegetarian burning sweet potato powder home-cooked practice

Drain the soup by fire, and sprinkle with chopped green onion after cooking. Stir-fry while cooking to prevent the pan from burning. Without chopped green onion, this dish will be very fragrant.