Yellow flower fish

300 grams

Fat and thin meat stuffing

100g

ingredients

oil

of appropriate amount

salt

of appropriate amount

scallion

of appropriate amount

ginger

of appropriate amount

Chinese prickly ash powder

of appropriate amount

step

1. Put the seasoning and stuffing together, stir hard, and add a spoonful of starch.

2. Cut tomatoes, cucumbers and chopped green onion.

3. the day lily is soaked.

4. Boil the water, put on gloves, squeeze it out of the tiger's mouth and dig it out with a ball digger (or spoon).

5. Boil in water for 5 minutes.

6. First put the daylily and cook for a while.

7. Finally, put the tomatoes and cucumbers and boil them.

8. Sprinkle chopped green onion on the pan, and the delicious fish ball soup is ready.

Healthy without additives.

Tips

Fish balls should be stirred vigorously.