Eight recipes for dinner of senior high school entrance examination candidates (1) Chicken liver-fish balls and spinach. Main course: chicken liver, chicken gizzards, winter bamboo shoots and pickled mustard tuber. Side dishes: herring and spinach. (2) Carrot roast beef-bean sprouts. Main course: carrot, beef and green garlic. Side dishes: bean sprouts, potherb and shrimp skin. (3) Sliced wax gourd. Main course of minced tofu-sesame sauce mixed with Chinese cabbage: pork, tofu, dried salted fish, green peppers: Chinese cabbage, carrots, vermicelli, sesame sauce (5) stir-fried five shreds-Chinese cabbage, black fungus; main course: squid, carrots, onions, sweet peppers, dried tofu: Chinese cabbage, black fungus, shrimp skin (6) stir-fried with lion's head-onion.