Half a catty of mushrooms
400 grams of pork
Adequate amount of salt
One spoonful of dark soy sauce
3 cloves of garlic
6 grams of five-spice powder
5 pieces of rock sugar
2 star anise
How to stir-fry dried mushrooms with meat?
Marinate the five-spice powder and dark soy sauce with salt for 30 minutes. In order to avoid salting the mushrooms after adding salt
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Slowly heat the sugar until it is ready
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After the sugar is melted, add the marinated meat, wait until it is well colored, add garlic and star anise, stir-fry until fragrant
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Add mushrooms (these are dried mushrooms soaked in water, stir-fried once in boiling water, and washed several times with boiling water)
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Add a little garlic salt later. Remove from the pot
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Tips
Dried mushrooms must be washed