Half a catty of mushrooms

400 grams of pork

Adequate amount of salt

One spoonful of dark soy sauce

3 cloves of garlic

6 grams of five-spice powder

5 pieces of rock sugar

2 star anise

How to stir-fry dried mushrooms with meat?

Marinate the five-spice powder and dark soy sauce with salt for 30 minutes. In order to avoid salting the mushrooms after adding salt

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Slowly heat the sugar until it is ready

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After the sugar is melted, add the marinated meat, wait until it is well colored, add garlic and star anise, stir-fry until fragrant

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Add mushrooms (these are dried mushrooms soaked in water, stir-fried once in boiling water, and washed several times with boiling water)

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Add a little garlic salt later. Remove from the pot

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Tips

Dried mushrooms must be washed