Everyone has eaten fruits. Since there are many varieties of fruits, each fruit has different taste characteristics, and everyone has different preferences for the taste of fruits. Therefore, it is unrealistic to ask what are the top ten most delicious fruits. It can only be decided based on personal preference. Others cannot know which fruit you think is delicious, but we can buy it from the opinions of most consumers. The data fed back to understand which fruits taste better and are more popular, so the top ten most delicious fruits in the world were created.

1. Lychee

How delicious are lychees? We can see how delicious lychees are from "The Concubine Riding the Red Dust", but among the many varieties of lychees, there are really not many that can be considered delicious. At present, the common and most delicious varieties are chicken-mouth lychees, glutinous rice glutinous rice lychees, and cinnamon-flavored lychees. In addition, there are some rare varieties or new varieties of lychees that are also more delicious. For example, the unique variety "Mixiang lychee" is one of the representatives. The taste has a unique honey aroma and the sweetness is quite high, reaching 20 degrees.

2. Longan

Although longan is delicious, not all varieties are delicious, only a few individual varieties. For example, common high-quality longan varieties include yellow-shelled longan, Chuliang longan, VIP longan (newly selected variety), seedless longan, and red-skinned longan.

3. Huangpi

Huangpi is mainly suitable for planting in frost-free places in the south subtropics, such as Guangdong, Guangxi, Hainan and Fujian. Although there are many varieties of yellow peel, they all have high medicinal value. According to the analysis of the yellow-skinned fruit varieties here, the most delicious and sweet yellow-skinned varieties include black-yellow skin, purple-fleshed yellow skin, and small chicken-heart yellow skin.

4. Jackfruit

Jackfruit that matures naturally on the tree has a strong honey fragrance that can be smelled from a distance, which is why it is called jackfruit. The pulp is highly sweet and has a warming and tonic effect. Its seeds are rich in starch and are especially fragrant when cooked.

Jackfruit varieties can be divided into two types: oil bracts and dry bracts. Some people like oil bracts, while others prefer dry bracts. However, I think the most delicious varieties of jackfruit are red-fleshed jackfruit, pearl jackfruit, and white-fleshed jackfruit (commonly known as white jade jackfruit). The maximum sweetness can exceed 23 degrees.

5. Durian

Durian is basically imported. The pulp is sweet and nutritious. Because its fragrance is too strong and unique, not everyone likes to eat it. Durian, however, is still in short supply on the market. At present, the most delicious durian is the Musang King durian, but it is expensive; the most common variety is the Golden Pillow durian, which is cheap.

6. Grapes

When it comes to delicious grapes, it also refers to individual high-quality varieties. The more popular Sunshine Rose on the market is one of the best varieties.

7. Pineapple

Pineapple is a tropical fruit with a sweet and delicious taste. It is especially suitable for people with indigestion, especially eating a little bit after big fish and meat during the New Year can help digestion. It should be noted that you should not eat too much if you have stomach problems or on an empty stomach, because it will help digestion. This will cause an empty stomach, which can easily damage the gastric mucosa.

8. Tree Grape

Tree Grape is not a grape. Because its fruit is very similar to a grape, it is nicknamed by others. In fact, it is called Jiabao Fruit. Currently it is One of the most popular fruits in Taiwan. In the past few years, the price even reached 1,000 yuan per catty. Now the cheaper ones cost more than 100 yuan per catty. It is not affordable for ordinary people. The main reason is related to its relatively long planting cycle, which normally takes 15 years. Talent is abundant, and you know how precious it is when you think about it.

9 Passion fruit

10. Guava

What we are talking about here is not the common guava on the market, but the new variety of watermelon red guava. Pomegranate and purple guava are relatively dark in color and have particularly high anthocyanin content, so there are relatively few people growing them on the market.

To sum up, the above are the most popular fruit varieties on the market. Although not everyone likes them, most people definitely like to eat them.