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Which biscuits are suitable for diabetics?
Urinary patients can eat some sugar-free biscuits properly. Relatively speaking, biscuits with vegetables, light salty and sweet taste and low fat content, that is, biscuits with crisp but not crisp taste, will be healthier.

It's better for diabetics to eat fewer biscuits than to eat too much. Because biscuits contain high-fat dextrin, maltodextrin, maltose syrup, glucose syrup, fructose syrup, etc., which are made from starch, they are more than sucrose in raising blood sugar. Eating too many cookies is not very good for your health. People with diabetes should try to eat fewer cookies.

Diabetes mellitus is a group of metabolic diseases characterized by hyperglycemia. Hyperglycemia is caused by defective insulin secretion or impaired biological function, or both. Long-term hyperglycemia in diabetes leads to chronic damage and dysfunction of various tissues, especially eyes, kidneys, heart, blood vessels and nerves.