Ingredients: 3 cloves of garlic, star anise 1 piece, pepper 1 gram. Seasoning: 3g of sesame paste, 2g of sesame oil, 2g of oyster sauce, 3g of light soy sauce, 2g of vinegar, salt 1 g, chicken essence 1 g, and sugar 1 g.

Step 2

Pour 1 bowl of water into the pot, and add star anise, pepper, salt and chicken essence.

Step 3

Boil for 10 minute and let cool.

Step 4

Chop garlic into minced garlic, add a little cold water and mix well.

Step 5

Add a little warm water to the sesame paste to melt.

Step 6

Put the cool perfume water, garlic water, sesame paste, sesame oil, oyster sauce, soy sauce, vinegar and white sugar into a small bowl.

Step 7

Mix well.