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How to make stewed peach gelatin with snow lotus seeds?
Snow lotus seeds stewed peach gelatin steps

1. Take the appropriate amount of snow lotus seeds soaking (about 12-24 hours)

2. Peach gelatin soaking foam soft, wash the impurities.

3. Put the soaked snow lotus seeds and peach gum into the stew pot, add the right amount of water and rock sugar, the amount of rock sugar according to the taste of each person, like sweet can add more.

4. One hour later, the snow lotus seed stewed peach gelatin can be, looks is not crystal clear ah ^ O ^