What is the difference between green garlic and garlic? Does green garlic grow from garlic?

Garlic is a plant. Garlic is also called "garlic" and is the general name for garlic plants. Garlic is grown from cloves grown in the ground. It is harvested in spring and summer and is a semi-annual herb. The shape of garlic is oblate or conical, and the skin is gray or white. However, the garlic heads in the market or supermarket are taken out from the roots, and the bottom can be seen. The bottom is smooth. In addition, as early as the Qin and Han Dynasties, garlic was introduced to China from the Western Regions. After artificial cultivation, it has high edible value and is beneficial to health, and is loved by many people. In addition, garlic is the seed of green garlic, garlic seedlings and garlic moss. Only through garlic cultivation can these three ingredients grow. According to its uses, garlic is mainly divided into three categories in agricultural cultivation: green garlic, moss garlic and garlic.

Leeks are an agricultural product mainly produced with green garlic sprouts. The green color and product properties of garlic sprouts, such as height and weight, are higher than those of moss garlic and garlic. Moss garlic is an agricultural product mainly produced with garlic moss. The roughness and The length and important product properties are higher than that of leeks and garlic. Garlic is the main agricultural product produced with garlic. It has the main characteristics of garlic being large and heavy, so it is called garlic.

The difference between green garlic and garlic. In fact, green garlic and garlic are two different ingredients. First, let’s talk about garlic. Garlic is a plant, also known as "garlic", which is the general name of garlic plants. Garlic is grown from a garlic clove planted in the soil. And as a semi-annual herb, it is harvested in spring and summer, and the shape of garlic is oblate or conical, with gray or white skin.

From the perspective of autumn sowing time, there are three types of garlic. In garlic cultivation, the sowing time of green garlic is the earliest. If green garlic is grown in mid-September, moss garlic is grown in late September, and garlic is grown in early October. Garlic sprouts are harvested from June to July, and garlic heads are harvested from July to August. Autumn sowing in most areas is usually sown between September and October, and in some areas in mid-to-late August. Garlic sprouts are generally harvested from April to June of the next year. Shavings of garlic are harvested 20-30 days after garlic sprouts, mainly to obtain garlic. and garlic.