Five taboos on drinking whiskey: People suffering from gout, gastroenteritis and other symptoms should not drink whiskey. People who are allergic to alcohol should also not drink whiskey. When drinking whiskey, it is best not to wrap the entire glass with your palm for a long time, as it will damage the taste of the wine. When drinking whiskey, it is best not to constantly turn the glass to sober up. When storing whiskey, keep it tightly sealed and in a cool, dark place.

The taste and characteristics of whiskey

Taste: Pure vodka has no taste. Nowadays, there are also fruity vodka whiskeys. American whiskey is slightly sweet, and Scotch whiskey is light. The smokiness of Irish whiskey and Canadian whiskey is not outstanding.

The same characteristics of whiskey are: slightly heavier taste, mixed with the taste of coffee, chocolate, and herbs, but it is not outstanding and needs to be tasted carefully. 2. Alcohol concentration: The concentration of vodka is mostly between 40% and 43%, and the concentration of whiskey is mostly between 40% and 45%. Pay attention to the richness of taste and the layering and elasticity of aroma. Whiskey has a much stronger impact on people's taste than wine. The better the whiskey, the lower the alcohol content when you drink it. The reason is the same as Moutai.