1. Steamed fish soy sauce is a kind of soy sauce usually used to steam fish, that is, soy sauce.

2. Steamed fish soy sauce can be used for meals and cooking. It is not only suitable for steaming fish and seafood, but can also be used to make cold dishes, grilled vegetarian dishes, etc.

3. The raw materials of steamed fish soy sauce include water, white sugar, edible salt, soybeans, wheat flour, yeast extract, sodium glutamate, food additives, etc.