1

First of all, the acacia flowers will be picked with boiling water, do not scalded too old, fished out and placed in cold water to soak a little bit, and control the water.

2

Beat 4 eggs in a bowl with salt. Put the acacia flowers into the bowl of eggs

Stir well.

3

Open the fire and put the oil to heat up, pour the eggs and acacia flowers into the pan

Scramble them into pieces

Out of the pan.

Acacia flower eating two,

1

Acacia flower cake is one of the most common eating flavor. First of all, the acacia flowers with boiling water,

fished out and dry.

2

Beat the egg into a bowl and put a little flour or not according to your own preference, stir well, then put the control of dry acacia flowers into the stir.

3

Heat the oil in a skillet, pour in the whisked egg and acacia flower mixture, and spread it out until it turns golden brown.

The way to eat acacia flowers three, acacia dumplings

Put the acacia flowers into the boiling water and scalded, fish out and control dry. Take the dumpling skin, wrapped dumplings, boil in a pot and then hit three times with cold water

Pork, scallions, ginger minced minced minced. Add the acacia flowers into the minced meat and mix well, and add seasoning according to your taste.

Take the dumpling skin, wrap the dumplings, and beat them three times with cold water after boiling in a pot

The dumplings will be ready to serve.