Sweet and sour cucumber

Ingredients:

250 ??grams of tender cucumber, 1 tablespoon of refined salt, 3 tablespoons of sugar, 2 tablespoons of vinegar, 1 tablespoon of sesame oil, a little MSG .

Instructions

1. Wash the cucumbers with soap, rinse them with water, cut them into 1 cm wide and 2.5 cm long

segments, and place them on a plate. Sprinkle with refined salt, mix well, marinate for 10 minutes, and filter out the brine.

2. Put a wok on the fire, add half a bowl of water to boil, add sugar, heat until it becomes a thick sauce, remove from the fire, add vinegar and MSG, and mix thoroughly. Then pour it over the cucumber segments, mix well, marinate for 30 minutes and then drizzle with sesame oil