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The name of peanut bud in Huaiyang Cuisine Restaurant.
The name of peanut bud in Huaiyang Cuisine Restaurant.

Give birth to your son

Raw materials: peanut bud 400g, red dates 200g, diced carrots10g.

Practice: peanut bud to root, clean with water, red dates to the core. You can put different seasonings according to your own taste, which is nutritious and healthy. This is a good dish to go with wine.

Sauté ed sausage in peanut bud

Ingredients: peanut bud 400g, sausage 150g, onion 10g, salt 2g, soy sauce 2g, soy sauce 20g.

Practice: peanut bud, remove the roots, slice the sausage, put peanut bud into boiling water for later use, put soybean oil in the pot to heat, add sausage, add peanut bud and onion, and finally add salt and monosodium glutamate in turn, and take out the pot after the soup is dry.

Leng peanut bud

Ingredients: peanut bud 400g, shredded carrot10g, coriander10g, and soy sauce 5g.

Practice: Wash peanut bud with boiling water, shred carrots, wash coriander, add salt, soy sauce and monosodium glutamate in turn, and stir well.