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Which is more expensive, bergamot or orange tree?
Bergamot has high medicinal value, and kumquat is common. Relatively speaking, the price of bergamot is higher, but it is still cost-effective and not very expensive.

Bergamot may be a little strange to everyone. It is produced in tropical areas of Zhejiang, Fujian, Guangdong and other provinces, so it is rarely seen in the north. Bergamot has high medicinal value of traditional Chinese medicine, and it is sold in large quantities as preserved fruit in the later period, which also has high ornamental value. What is the price of bergamot? Bergamot is very beneficial to the human body and has high application value, so the price is very economical.

Everyone basically knows the application value of bergamot, and many people are curious about its price. It has such high application value, is it expensive? Actually, it is not. According to the different market trends every year, the price of bergamot is also different.

Bergamot is also known as nine-claw wood, five-finger orange and bergamot. It is a small evergreen tree of Rutaceae. Mainly produced in Fujian, Guangdong, Sichuan, Jiangsu, Zhejiang and other provinces, among which Jinhua bergamot in Zhejiang is the most famous, known as "the fairy in the fruit, the rare flower on earth" and nicknamed "the golden bergamot".

Bergamot is a kind of good wood with good shape, color and fragrance. The flowers of bergamot are white, red and purple. White flowers are pure, red flowers are calm, and purple flowers are elegant. The leaves of bergamot are green and evergreen all the year round. The fruit of bergamot is golden in color, rich in aroma, strange in shape like a hand, and varied, which makes people feel interesting. There is a poem praising: "Golden fruit is a rich flower, and it is appropriate to live a long life. It is the only flower that looks at the fruit and makes people happy." The name of bergamot also comes from this.

Bergamot not only has high ornamental value, but also has precious medicinal and economic value. Bergamot is full of treasures, and roots, stems, leaves, flowers and fruits can be used as medicine. It is pungent, bitter, sweet, warm and non-toxic. It enters the three meridians of liver, spleen and stomach, and has many medicinal functions, such as regulating qi, resolving phlegm, relieving cough and swelling, soothing the liver, strengthening the spleen and regulating the stomach. According to historical records, the root of bergamot can cure men's weakness and limb weakness; Flowers and fruits can be used to make tea, which has the function of degassing; Fruit can cure stomach diseases, vomiting, burping, hypertension, tracheitis, asthma and other diseases. According to Neijing, bergamot has the functions of treating swelling and pain, women's vaginal discharge and sobering up, and it is the main raw material for preparing bergamot Chinese patent medicine.

According to the annual output and sales volume, as well as different regions, the price of bergamot is also uncertain. However, I want to remind you that bergamot has high medicinal value. Therefore, when cooking and dietotherapy, we must master the correct methods, so that we can enjoy delicious food and be of great help to our health.