Bread crabs need to be steamed for 15 minutes, the method is as follows:

Preparation materials: 900 grams of bread crabs, green onion moderate amount, ginger moderate amount, moderate amount of yellow wine.

1, the first step is to wash the surface of the bread crab.

2, then turn over and continue to scrub clean.

3, ginger and green onion cut, put aside.

4, plate into the chopped ginger and garlic.

5, then put in the breaded crab, breaded crab surface drizzle some yellow wine.

6: Place in a pot and steam for 15 minutes.

7: Remove from the pot and it's done.

Note:

The yellow wine is put in to remove the fishy flavor of the breaded crab so that it tastes better when served.