2, lean pork cut into pieces and put it into the machine that grinds the meat.
3, energized, grinded.
4, pour oil on the steaming plate.
5, put the minced meat in.
6, add some salt, chicken essence, stir.
7, stir the minced meat evenly distributed on the plate.
8, add the steamer rack and water to the steamer.
9, put in the steamer plate that holds the minced meat.
10, cover and steam.