To stew slowly over a small fire, but also after the salt, the required materials are as follows:

2000 grams of beef, ginger 1 piece, star anise z2, cardamom 4 grains, cinnamon 2 small pieces, 4 slices of coriander, peppercorns moderate, salt moderate, red soy sauce moderate.

1, beef washed.

2, cut into 2, 3 cm chunks.

3, into a pot of cold water, boil and skim off the foam.

4: Prepare the spices, the type and quantity can be adjusted.

5, when the foam skimming almost, add the spices, cover, simmer slowly over low heat.

6, to be half of the soup to go, you can add the right amount of salt.

7, pour in the red soy sauce, and toss well.

8, when the soup is almost closed, you can finish the pot.

9, finished picture.