Liaoning a woman bought a 17 pounds of potbelly fish video went viral. The video was shot in Dalian, Liaoning province, the video shooter Ms. Zou said, bought a few Ankang fish home, did not expect to give himself a surprise.

Why did you shout that you won the lottery after cutting open the fish belly?

Mrs. Zou went home and cut open the fish belly to see, found it stomach and swordfish, silver pomfret, etc., she said she felt quite a surprise, feel like winning the lottery.

Ms. Zou guessed that it may be a big boat out to sea to pull fish, a net may have a lot of fish, collect the net, the Ankang fish mouth is big, may be all collected, all irrigation in its stomach.

In fact, the public to buy fish in the fish is not a rare news.

April 9, 2017, Shangyu District, Shaoxing City, Zhejiang Province, a citizen from the food court to buy ten tofu fish, clean up the fish viscera found that five of the ten fish have "fish in the belly". And many fish belly more than one fish, up to a fish belly with four small fish.　　The tofu fish feeds on small fish, shrimp, and benthic animals. From the picture you can see the mouth of the tofu fish is very large, can directly swallow a small fish, the mouth of the fish is also covered with dense small sharp teeth, the bite is very strong. Mr. Tu, a member of the public, said that when he bought the fish, the vendor and he said that this is a wild tofu fish, very fresh and fat. At that time, weighing the fish body, feel the fish is very fat, stomach bulging. I didn't expect to get home, but also "buy one get four free" and other good things, really a small surprise.

Mr. Tu, as usual, cut a knife under the head of the fish, and then gently pulled out the fish guts from the mouth, but I can't imagine that the fish belly hidden mystery: the belly of the small fish. There are a few tofu fish in the abdomen there are three or four clearly visible small fish, and small fish body are intact.　　"Fish in the fish" is rare, even more rare is "fish in the fish" is more than one, they are layered in the belly. The mouth of the tofu fish is so big that it looks really scary. It is reminiscent of the cruel picture of big fish eating small fish in the ocean world. This time Mr. Tu bought ten tofu fish, five have "fish in fish", very amazing. However, Mr. Tu said that although the "buy one get four free" is very special, but the small fish is too small, and I do not know how long it has been dead, he is not ready to eat these small fish.

Warning: people who like to eat fish should pay attention, if there is this must not eat!

If a fish has something in its belly that grows like spaghetti, this should not be eaten. These white strips are fish parasites, commonly found in the bellies of fish.

Eating fish need to pay attention to the problem:

The unauthorized eating of fish bile - detoxification is not anti-poisoning

Fish bile is a traditional Chinese medicine, Chinese medicine commonly used! It is used to treat the eye red gall bladder pain, throat paralysis, malignant sores and other diseases; folk have also been rumored to eat fish gall bladder can clear heat, eyesight cough, so despite the fish gall bladder taste bitter, there are always people who want to try. Experts pointed out that the bile of fish contains water-soluble "sodium carbinol sulfate" and other toxins with strong toxicity, unauthorized eating fish bile is extremely dangerous, very easy to cause poisoning and even life-threatening.

Eating fish on an empty stomach:

Today, many people like to eat food without eating, eating fish on an empty stomach is a common thing, but this is likely to lead to gout attacks. If a large amount of fasting intake of purine-containing fish, but not enough carbohydrates to break down, the body's acid-base balance will be out of whack, easy to induce gout or aggravate the condition of gout patients.

Live kill eat - residual toxins harm the body

Generally people think that the fresher the better to eat fish, and therefore like to live kill eat, that can ensure that the fish fresh and nutritious. But this is actually a misunderstanding; live kill eat, fish body toxic substances often too late to completely exclude, fish body parasites and bacteria are not completely dead, these residual toxins are likely to cause harm to the body.

Eating raw fish - get "liver fluke"

Many people like the freshness and deliciousness of raw fish, but do not know that eating raw fish is very unfavorable to the liver, is very easy to get infected with liver fluke, and even induce liver cancer. Even induced liver cancer, only in Guangdong Province, there are millions of patients with liver fluke, the clinical symptoms of fatigue, epigastric discomfort, dyspepsia, abdominal pain, diarrhea, vague pain in the liver, hepatomegaly, dizziness, etc. More common, serious infections in the late stages can cause liver cirrhosis ascites, and even death.