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How high is the nutritional value of field fowl?
Field Frog

Also known as frogs, water fowls, sitting fish, including common frogs, bullfrogs and so on. Because of its tender meat is better than chicken meat, so it is called field chicken. Frogs are rich in protein, sugar, water and a small amount of fat, meat flavor, fresh in spring and fragrant in fall, is a delicacy on the table. However, because they are beneficial animals, and now there are farmed field fowls dedicated to food, it is recommended that you should not consume wild field fowls.

≮Effectiveness≯

Folk believe that the field fowl is a nutritional food that greatly replenishes the vital energy and cures the deficiency of the spleen, which is suitable for the lack of energy, the bottom of the protein anemia and all kinds of symptoms of yin deficiency. Chicken is rich in protein, calcium and phosphorus, which is very beneficial to the growth and development of young people and osteoporosis during menopause. For people who suffer from cardiac edema or renal edema, the use of chicken dietary therapy, has a better effect of diuresis and swelling. Chicken contains zinc, selenium and other trace elements, and contains vitamin e and other antioxidants, can slow down the aging of the body, moisturize the skin, and have anti-cancer, anti-cancer effect.

≮Applicable People≯

It is a nutritious food suitable for general people. Especially good for those who are weak, edema, neurasthenia patients.

≮Applicable amount≯

About 40 grams each time.

≮Special Tips≯

Chicken meat is prone to parasitic eggs, so be sure to heat the meat cooked through