1, sugar 1000g, water 300, syrup 100, and boil to 150.

2. Cook coral sugar to 148, add egg white, turn over the sand and bake for 5- 10 minutes.

3, sugar 1500 water 750 300 syrup.

4. Coral sugar 1000 water, 300 powdered sugar and 20 egg whites.

5. Pearl sugar 1KG water 200G is boiled to 155.

6. Pearl sugar1350g, water 270g. Tatar powder is small.

7. 750g of water, 2kg of sugar and 600g of syrup.

8. 270G of fine sugar, 350G of syrup, and a small amount of tata powder.

9. 500g of sugar, 250g of water and 0/2.5g of syrup/kloc-.