The fruit of the northeast girl is also called girl fruit, also called mushroom, also called Gree, Mushroom Niang, Maosuanjiang and Golden Girl. Jinjiao, native to northeast China, is an annual solanaceae plant. Mushroom cranberry is an advanced new nutritional and health-care "medicated fruit", which integrates food and medicine.

Mushroom berries contain many vitamins needed by human body, and the vitamin B complex in fresh berries is three times higher than that in tomatoes. The sugar content is higher than that of grapes, and it contains about 30% fructose, 18 amino acids and appropriate trace elements (zinc, boron, selenium, silicon, etc. In addition, the fresh fruit of Mushroom Niang has certain health care function, and it contains a lot of ammonium ferrite. Ripe berries are sweet and sour when eaten fresh, with excellent flavor, and can also be used to make preserves and jams.

It is also a Chinese herbal medicine, which has the effects of clearing away heat and toxic materials, relieving cough and diuresis. According to modern scientific analysis, mushroom fruit contains 18 kinds of amino acids, 2/kloc-0 kinds of trace elements and minerals, and 8 kinds of vitamins. It is also a natural food with no pollution, unique flavor and rich nutrition. It is an advanced new nutritional and health-care "fruit for both medicine and food". The most common is this kind of yellow mushroom Niang, which is sweet, juicy and refreshing, and has a high Vc content. It is very popular with young girls and children. Summer and autumn are its rich seasons and its edible value is relatively high. It used to be a small wild berry in the fields of Shan Ye. After a large number of artificial cultivation, it has become a local specialty fruit with local characteristics and economic value. Besides being eaten raw, it can also be made into canned food and candied fruit, which is often used to make salad dressing abroad, especially Mexican salad dressing, with unique flavor.

Mushroom Niang can also make canned food, fruit juice, fruit tea and wine, which is a nutritional tonic. Candied fruit is sweet, sour and delicious, suitable for travel and home. Canned mushrooms retain the nutrition of the original fruit. Mushroom jam contains a lot of unsaturated fatty acids such as oleic acid and linoleic acid, so it can also be used as beauty beauty. Studies have shown that mushroom fruit is rich in zinc, which is the highest in fruit. This product is pollution-free and pure natural, and it is a real green food.