There are many ways to cook shrimp, but boiling shrimp is the best way to ensure its original flavor. If it is simply cooked in a pot, the seasonings used are relatively simple, which makes people fully enjoy the freshness and delicacy of shrimp meat, especially after eating big fish and meat. But because shrimp belongs to seafood, the smell will be heavier. If it is not handled properly, the taste of boiled shrimp, a light cooking method, will be greatly reduced. In fact, it is skillful to make boiled shrimp delicious. As for some people like to put salt and others like to put vinegar, the chef said that shrimp is not only not fishy but also very fragrant and tender. In addition, many people like to cook shrimp in cold water, but this is actually wrong. Learn the correct way to cook shrimp and enjoy delicious food easily.

Spare ingredients: 500 grams of prawns, ginger 1 small pieces, proper amount of vinegar, 3 tablespoons of cooking wine and proper amount of soy sauce;

Production process: step one, prepare a proper amount of shrimp, rinse it carefully, and then cut off the shrimp feet and whiskers with scissors. Of course, I don't have to go if you don't mind. I want to make it easier for children to eat. After shrimp is processed, ginger is made into 1 slice.

Step 2: After the ginger is cleaned, peel it, shred it and take a proper amount. Add water to the pot and add ginger slices, which can be a little more. Then put the pot on the fire and start to burn. After the water is boiled, put the processed shrimp into the pot to cook.

Step 3, slowly cook the shrimps with medium and small fire, add more cooking wine to the pot to help remove the fishy smell, and mix well with a spoon. The specific cooking time is controlled by yourself. When the shrimp turns red, it can be fished out.

Step 4, don't cook for too long, take it out immediately after it turns red, and then put it in ice water prepared in advance to stir the shrimp. In this process, prepare a small bowl, add a proper amount of balsamic vinegar, and then add some soy sauce or steamed fish and soy sauce;

Step 5, stir evenly and take the juice. After the shrimps are chilled, take them out, peel them and dip them in the juice. Especially fresh and delicious, I fell in love with it once.

I conclude: Shrimp appears very frequently on people's dining tables, and of course its cooking methods are varied. Braised prawns in oil, salted prawns and braised prawns in oil are all classic practices. However, for families with children and the elderly, it is recommended that everyone eat a light diet, and boiled prawns are a good choice. They are light and delicious, and of course they are also suitable for dry seasons. Don't worry about getting angry when you are delicious. Boiled prawns are not only delicious. You can easily cook a delicious dish and learn to cook shrimp, so that your family can enjoy the food without leaving home. It's also very respectable to do it at the Spring Festival banquet. I strongly advise you to study.

1, boiled shrimp, some people put salt and some people put vinegar? The chef said that the correct way should be to add vinegar instead of salt, because adding salt can easily make the meat of shrimp get old, and the protein in the shrimp will solidify, which is not conducive to the human body's absorption of nutrients. If you are worried about the bland taste, it will be delicious to dip it in soy sauce.

It is certainly wrong to cook with cold water. Remember 1 skills. After the water is boiled, add the shrimp and cook it. Don't cook the shrimp for too long. Just cook until the color changes, so as to ensure that the shrimp meat is tender and smooth. In the process of cooking shrimp, adding some ginger and cooking wine helps to remove the fishy smell.

3. Take out the cooked shrimp and immediately stir it in the ice water prepared in advance. When it is cold and hot, the shrimp meat will be tighter and taste better.

The practice of boiling shrimp is particularly simple, skillful and not difficult. If you think this practice is not bad, welcome to collect and learn, or share it with more people!