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How to make mozzarella, how to eat mozzarella

Ingredients

1 white steamed bun

Mozzarella cheese

Ham and sausage 1/2 pcs

Sprinkling of green onion

Sprinkling of black sesame seeds

Sprinkling of salt

Sprinkling of egg wash

Savory flavors

Baking process

Half an hour Consumption time

Easy difficulty

1

1

Crispy mozzarella buns Steps

Half an hour consuming time< /p>

Easy difficulty

Steps for Crispy Cheese Buns

1

Cut the ham hock and green onions.

2

Cut the buns vertically with a few cuts without cutting them off.

3

Continue to slice the buns horizontally a few times and cut them into a grid.

4

Stuff the mozzarella into the slits of the buns and sprinkle with a little salt.

5

Continue stuffing with diced ham hock.

6

Sprinkle with chopped green onions.

7

Brush the tops of the buns with egg wash.

8

Sprinkle a few black sesame seeds.

9

Into the preheated oven in the middle layer, upper and lower heat 200 degrees baked for about 10 minutes, until the top of the buns baked until golden brown.

10

Spicy cheese buns out of the oven.

11

Isn't it appetizing?

12

The "blooming" effect is really good.

13

Knowledge is power!

14

The buns are full of energy!