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What are the beef cattle breeds?
There are many kinds of beef cattle, such as Simmental, Limousin, Kobe, Danish Red Bull, Charolais, Haifudai and Shorthorn. Among them, Simmental is native to Alps, Limousin is native to central France, and Kobe is a Japanese dark horse breed.

What kinds of beef cattle are there?

1, Simmental cattle

Simmental cattle belong to beef cattle, but it is not pure beef cattle, but a dual-purpose breed of milk and meat, which originated in the Swiss Alps. Simmental cattle have the characteristics of large size, more muscle and less fat, developed leg strength, bright red meat, delicate texture and elasticity.

2. Limousin cattle

Limousin cattle belong to beef cattle, which originated in Limousin Plateau of France and is now distributed all over the world. It is a specialized large beef cattle breed. Limuzan has short bull head, wide forehead, strong limbs and high meat production performance. Limousin Niu Yi weighs about 960 kilograms a year.

3. Kobe beef cattle

Kobe beef cattle is a kind of beef cattle, belonging to one of Japanese beef cattle breeds. Its meat quality is evenly distributed with marble-textured fat, and it tastes flexible and melts in the mouth. In addition, Kobe cattle are A4 or A5 breeds selected from pure breed Madan cattle through the evaluation of fat mixing rate, color and delicate feeling.

4. Danish Red Bull

Danish Red Bull is a unique dairy cow in Denmark, but it can also be used as beef cattle, because its meat production rate is as high as 54%. In China, Danish Red Bull often crosses with Yanbian Cattle, Qinchuan Cattle and Fuzhou Cattle, and breeds a unique hybrid cattle variety suitable for local growth.