Ingredients: small green tangerine 1 piece.

Accessories: appropriate amount of water.

Practice of small green tangerine

1, prepare materials.

2. Take a small green orange.

3. Remove the lid and put it in the cup.

4. Boil a pot of water with Mofei portable pot, pour boiling water, and wait for a while to drink.

5, citrus fragrance is fresh, you can make five or six bubbles.

Finished product map of Xiaoqing orange

Xiaoqing orange is a derivative of Guangdong tangerine peel, which has a certain preservation mechanism, and Pu 'er tea can also be preserved and aged. The older it gets, the better it smells.

As the saying goes, Yunnan granary and Malay granary exist together. The taste of citrus can be further deepened by sun drying and good preservation. If you have this preference, you can keep it in the sun. Maybe in the future, you will have the same space to appreciate and cherish it like Xinhui Chenpi.