Xi 'an Jianguo Road is one of the core areas of Xi 'an, where many delicious foods are gathered, which makes people linger. First of all, Ding Taifeng, a time-honored brand in Taiwan Province Province, has always maintained a high-quality reputation and is a must-see for foodies. Steamed buns and beef noodles here are one of the most popular foods, with fragrant meat and thick soup. They are absolutely necessary for people.

Followed by the old bowl noodle restaurant, where handmade noodles have become synonymous with it. The boss has always insisted on using traditional hand-made methods, combined with careful selection of ingredients and unique formula, and the noodles he eats are chewy, delicious and fragrant. Squeezed noodles, scallion noodles and Hui noodles are all must-eat foods, especially Hui noodles, which are rich in soup.

Finally, I ate in Xilan, where the specialties are mutton kebabs, chicken feet with pickled peppers and secret Chinese steamed buns. Among them, mutton kebabs are one of the most impressive foods, but a small kebab can be rich and delicious, and the entrance feels great. If you like spicy taste, you must not miss the pickled chicken feet here. The spicy taste here is delivered directly to your mouth, which makes people memorable.

In a word, if you come to Jianguo Road in Xi 'an, you must try the specialties of these three stores, which will leave a deep impression on your taste buds and will definitely become one of your gourmet holy places.