There are many special products that can be given away in Sichuan, such as Mengding tea, new pickles, Yibin Dictyophora, Sichuan pepper, Chinese kiwi fruit, Cangxi Sydney, etc., all of which are essential for tourists here.

Sichuan flavor specialty:

Chengdu: Wenjun Liquor, Wupang Duck, Yuanbao Chicken, Sichuan Pickle, Quanxing Daqu Liquor, Halogen Lacquer Products, Porcelain Fetal Bamboo Weaving, Shu Jian Shu Embroidery, Shu Brocade, Sugar and Oil Fruit. Langzhong: preserved eggs of Songhua, Baoning wax. Yibin: Yibin Miansu, Yibin Wuliangye. Zigong: Flowering white cake, Tianlicense plate spicy sauce, tie-dye, Taihu well vinegar, Zigong red orange, Zigong beef, Zigong convenience food seasoning, Rongxian wine, paper-cut, Gong fan, and shredded bird's nest.

Dandan Noodles and Lai Tangyuan, snacks in Chengdu, Sichuan, are also famous. Famous wines include Yibin Wuliangye, Mianzhu Jiannanchun, LU ZHOU LAO JIAO CO.,LTD and Gulinlang Liquor. Famous foods include Xichang salted duck, Tianfu peanuts and Fuling mustard tuber.

Sichuan specialty refers to the unique or particularly famous products in Sichuan. Sichuan has a long history, beautiful scenery and rich products, and has enjoyed the reputation of a land of abundance since ancient times. The long history and culture have produced many products with unique Sichuan characteristics. From daily necessities to craft embroidery products, from culture to food, there is a deep Sichuan brand. Now Sichuan specialties are generally special gifts that can be given to relatives and friends.