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What's in this picture?
--Macaroons.

There is a kind of dessert, known as the maiden's puffy breasts, this most romantic French characteristics of the small snack, with bright colors and crispy texture, her name is Macarons (Macarons).

Macarons (Macarons, also known as macaroons, almonds small round cake), is a kind of egg white, almond flour, sugar and frosting made of French desserts, usually sandwiched between the two pieces of cookies with fruit sauce or cream and other fillings.

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