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How to make winter melon soup with pork ribs in a home recipe

Ingredients

Main Ingredients

Pork Spare Ribs 200g

Winter Melon 200g

Seasoning

Salt

Small amount

Chicken Seasoning

2 grams

Scallion

1 section

Ginger

Slight amount

Specialty The first thing you need to do is to get rid of all the pimples, and then cut them into pieces

3. Add the spices, scallions, ginger, and peppercorns to the pot, and then put the cooked ribs back into the pot and turn it down to a low heat to simmer for half an hour

4. Then add the pieces of winter melon, and then add the right amount of salt and cook it for 15 minutes, add the chicken broth and the cilantro sections, and then drizzle in a few drops of sesame oil.