1, there is no need to put sugar when cooking dumplings.

2, because the soup dumplings itself contains a lot of sugar, if you put sugar, it will lead to the soup dumplings become very sweet. Of course, you can put sugar according to personal preference, everyone's taste is different, some people prefer to eat sweets, you can choose to put some white sugar or brown sugar before cooking dumplings.

3, in general, the dumplings do not add sugar is good, and then add sugar, it will make the dumplings higher sugar, sugar eat more is not good for the body. For people with high blood sugar itself, it is even more important not to eat too much sugar. However, the flavor of boiled dumplings needs to be based on personal preference. More like to eat sugar friends, in the soup dumplings can be added to the appropriate amount of honey, if you usually do not like to eat sugar, you can choose sugar-free soup dumplings.

4, cooking dumplings can be nothing to put, directly in the water can be boiled. Most of the dumplings are sweet, if you want to eat a little salty dumplings, you can add a little salt. In the process of cooking dumplings, you can put some goji berries or ginger, can enrich the taste of dumplings.

5, before cooking dumplings, to boil the water in the pot, and then put the dumplings in the pot until the water boils again, wait about 2 minutes, you can fish out the dumplings. The dumplings should be eaten in the shortest possible time after cooking, and should not be stored for too long, which will lead to deformation of the dumplings and affect the taste.