Milk 500 ml, 25 grams of jujube, 100 grams of rice. First rice and jujube cooked into a porridge, and then add milk, boiling can be, can replenish qi and blood, spleen and stomach, applicable to overworked body weakness, qi and blood deficiency and other diseases.

2, fresh milk jade

Japonica rice 60 grams, 80 grams of fried walnuts, 45 grams of raw walnuts, 12 grams of sugar, 200 milliliters of milk. Wash the round-grained rice, soak for 1 hour and fish out, filter the water, and walnut kernel, milk with a small amount of water mixing grinding, filtering with a funnel to get the juice, the juice poured into the pot with water to boil, add sugar stirring, to be fully soluble filtered slag, take the filtrate poured into the pot to boil into.

3, milk porridge

250 milliliters of fresh milk, 60 grams of rice, sugar. First rice cooked into half-cooked, go to the rice soup, add milk, cooked into porridge, add sugar stir, fully dissolved into. Morning and evening warm food, pay attention to freshness, do not spoil. Milk porridge produced by the dairy processing plant has a variety of formulas, the formation of sweet, salty and other different flavors. Its sterilization time is short, less nutritional loss.