Put the chicken into the pot and simmer until the soup thickens

2

More chicken soup, set aside

3

Put the oil in the pot, add the chili peppers and peppercorns

4

Pour in the Dahongpao hot pot base

5

Fry the chili peppers

6

Pour the fried ingredients into the hot pot, add salt and chicken essence

7

Prepare side dishes. Pour the fried ingredients into the chicken broth, add salt and chicken essence

7

Prepare the side dishes, meatballs, square ham, white mushrooms

8

Side dishes, enoki mushrooms, baby cabbages, bok choy

9

Pot boil, add the side dishes, bring it to a boil, and then it is ready to be eaten