durian ripening season and month
durian usually blooms in summer, and the flowering period is after June, and it usually begins to bear fruit in July. Its ripening season is around June-July, and the summer temperature is high, which is beneficial to the accumulation of sugar. At the same time, it is also suitable for durian to ripen naturally, and it will land on its own without picking.
ripening time in different producing areas
Guangdong durian
1. Guangdong durian is ripened in two seasons, and it is mainly picked and listed in summer from November to February and June to August every year, and the listed price will be from 2 yuan to 25 yuan. Durian in Guangdong is only planted in a small amount, and durian planted in tropical areas will be more.
2. The pulp of Guangdong durian is light yellow, sticky and juicy, with a smooth and soft taste. Although it smells bad and stinky, it tastes good.
durian in Hainan
1. Durian in Hainan usually ripens in April-May, and it will ripen in June-August when it is over 6 meters above sea level. Fruit trees can generally bear about 6 fruits, each weighing about 5 kg. It smells very bad, but it tastes good, and it also has the effect of treating constipation when eaten frequently.
2. Durian in Hainan ripens in summer, but it is listed in September-October in autumn and winter, and the listed price is generally 88.4 yuan to 145 yuan a catty, with a big price difference.
durian in Taiwan Province
1. April and May are the ripe seasons of durian in Taiwan Province. When the fruit is ripe, it has the size of a football, a solid skin with dense triangular spines, and it also smells bad, but it tastes good, is sweet and dense, and is rich in nutrients.
2. Durian in Taiwan Province ripens in summer, and it is picked and listed in Taiwan Province from July to October, and the listed price ranges from 8 yuan to 14 yuan.
maturity time of different varieties
Maoshanwang durian
1. Maoshanwang durian is a Malaysian variety, with astringent sweetness, delicate pulp and strong aftertaste. It has a strong fragrance, dry and full taste, slightly bitter taste, but quite sweet.
2. Maoshanwang ripens and picks it for the first time from June to mid-August, and will ripen and pick it for the second time from November to mid-January of the following year, and the listing price is generally 2-3 yuan/kg.
Durian with Golden Pillow
1. Durian with Golden Pillow is produced in Thailand. It is a variety that is often seen in the market. It has large fruit, rich meat and is sweet. At first taste, it has a peculiar smell, but it has a sweet aftertaste and good taste.
2. Durian with golden pillow usually ripens in summer, that is, from June to July, and it is produced in September to December every year, and the listed price is one catty in 12 yuan.
jialun durian
1. jialun durian is an early variety in Thailand, which has not been improved by modern technology and retains its original flavor, so it has a rich and pure taste, and the taste of durian is twice as strong as that of ordinary durian.
2. Jialun only ripens in March and April every year, so the maturity is very short and the yield is low. It only goes on the market for two months every year, and the price of listing is about 25-3 yuan a catty.