At present, the well-known imported fruits on the market are raisins, snake fruits, crystal pears, kiwis, pitaya, mangoes and so on. These are all fruits native to foreign countries.

What are the imported fruits in China? Mainly in Southeast Asia, the United States, Japan and other places. Although it is an imported fruit, there is no difference between the nutritional components and domestic fruits. Red grapes are native to the United States and are similar to grapes. Many people will mistake them for grapes. Deep red color, uniform size, crisp and sweet taste. The skin is so thin that it is not as thick as grapes, so it is difficult to separate the skin from the meat. Everyone is familiar with Crystal Pear, which originated in Japan and was produced in Hebei, China. Although there is only one word difference, the taste is quite different. The crystal pear is heavy in your hand, crisp in taste and a little round like an apple. Mango is known as the "king of tropical fruits" and is also a very popular fruit. It originated in India and later developed to Thailand, Vietnam and other places. It is a famous tropical fruit with delicate pulp and unique flavor. Dried mangoes made after air drying are still delicious. There are many kinds of imported fruits, many of which are planted in China. Foreign fruits are no longer "foreign"