How to make delicious buckwheat pancakes

Ingredients:

Steps:

1. Chop green onions end.

2. Put buckwheat flour, salt, chopped green onion and eggs in a basin.

3. Add water and stir to form a thick batter, slightly thinner.

4. Brush the pan evenly with oil.

5. Pour a spoonful of batter and spread it evenly with a wooden spatula.

6. After the pancakes are cooked, turn them over and stack them on a plate.

7. Start enjoying the delicious food.

Tips

This is a zero-fail pasta. You can also add some vegetables to increase the appearance (for example: shredded carrots, spinach, etc.).