Wuxi Nanchang Street is near Nanchan Temple on Nanchang Street in Nanchang District, Wuxi City.

Nanchang Street has beautiful scenery and is known as: "Jiangnan Water Alley" by tourists. The street has a total length of about 5.5 kilometers or so and covers an area of roughly 0.44 square kilometers, with a core portion of about 18.78 hectares. It is worth mentioning that there is a Qing Ming Bridge within the street, which was built during the Ming Dynasty and is also a very important landmark in the neighborhood.

The Canal Gouyi still maintains the urban pattern of double checkerboard category, and after entering it gives people the impression of a picture of small bridges and flowing water, a picture of a typical Jiangnan water city, where you can also see there are hundreds of well-preserved buildings, and 9 ancient bridges left behind and so on. Among them, just the municipal category of protection units there are 14, the other 6, Qing Ming Bridge is also listed as a provincial level, the total number of ancient and valuable trees there are 3, the number of old bridges 10, 22 river ports.

Wuxi Nanchang Street specialties recommended:

1, Wuxi Xiaolong Buns

In fact, it is Xiaolong Buns, only the Wuxi people like to call it so. Wuxi Xiaolongbao fine selection of materials, production technology, steamed out of the Xiaolongbao skin thin and not broken, filling more halogen sufficient. Eating Wuxi xiaolongbao is also a good idea, there is also a local mnemonic "gently lift, slowly move, first open the window, after drinking soup.

2, sugar taro

Sugar taro is a traditional specialty of Wuxi, Jiangsu Province, every year during the Mid-Autumn Festival, many places in Wuxi have the habit of eating sugar taro. Wuxi sugar taro is the choice of the best taro seeds, washed and peeled and then add brown sugar and cinnamon first boiled and then stewed and become, eaten soft and sweet.

3, oil gluten

Wuxi's traditional fried noodles, also known as water gluten in the local. The production of oil gluten needs to go through the batter head, washing gluten, kneading, spreading, battering, picking embryo, deep frying, a **** seven processes made. The most famous oil gluten in Wuxi is the meat stuffed gluten with meat filling, which is even more delicious.