Stir Fried Shredded Biscuits with Bean Sprouts is as follows:

Ingredients:

Shredded Biscuits, Shredded Meat, Mung Bean Sprouts.

Steps:

1. Shredded cake

2. Mung bean sprouts processed

3. Shredded meat marinated on its own. Ingredients are ginger powder chicken essence salt soy sauce egg white five spice powder cooking wine to fishy, take the appropriate amount of mixed marinade wrapped in cornstarch, let stand for about 20 minutes

4. large fire will be shredded meat stir-fried until white

5. add bean sprouts slightly stir-fried plus cake silk, change the small fire

6. add a little soy sauce, do not color seafood soy sauce is the best, if the cake silk is too dry you can add boiled water, not more than 50Ml Otherwise, the cake will be sticky. Add salt, chicken stir-fry two minutes after the pan.

7. Finish

Extended information

Bean sprouts are leguminous plants soaked in water and sprouted into a nutritious vegetable, the most common are mung bean sprouts, soybean sprouts and pea sprouts. Bean sprouts relative to the bean protein and sugar substances in the content of a decline, but the content of soluble amino acids, vitamins and dietary fiber is greatly improved, such as soybeans do not contain VC, and sprouted bean sprouts can produce a large number of VC, bioefficiency and utilization rate increased significantly.