Main Ingredients: rich shrimp, minced ginger, minced green onion, minced garlic

Supplementary Ingredients: shredded chili peppers, spices, pretzel salt, salt, sugar, rice wine

Rinse the rich shrimp with water. Drain and set aside. Prepare ginger paste, onion paste, garlic paste, chili pepper

Heat the pan, the oil (oil can be a little more), the shrimp neatly yard in the pan, like frying fish, shrimp on one side of the frying until golden brown, turn the other side. The pan-fried shrimp to pick up the pot, set aside

Oil the rest of the ginger, onion, garlic and chili sautéed

Pour into the rich shrimp, stirring constantly, so that the spices evenly coated in shrimp

Pour two tablespoons of salt, salt, sugar, sprayed into the rice wine

Throw constantly until the shrimp body dry can be removed from the pan