Ingredients
250g potatoes, 30g milk
Two egg yolks, appropriate amount of chopped green onion
Half a teaspoon of salt, 1 teaspoon of black pepper
Half a teaspoon of red oil
How to make scallion-flavored potato biscuits
Illustration of how to make scallion-flavored potato biscuits 11. Cut the potatoes into large pieces, soak them in water to remove the starch, and finally Drain the water
2. Place a steamer or microwave on high temperature for four minutes
Illustration of how to make green onion potato biscuits 33. Put potato slices and milk into a blender and stir into puree
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Illustration of how to make onion-flavored potato biscuits 44. Add chopped green onion, egg yolk (one), salt, black pepper, and red oil to the mashed potatoes
Illustration of how to make onion-flavored potato biscuits 55. Stir evenly< /p>
Illustration of how to make scallion-flavored potato biscuits 66. Put it in a piping bag and squeeze out a heart shape (or make it into the shape you like)
Illustration of how to make scallion-flavored potato biscuits 77. Punch Sprinkle another egg yolk
8. Oven at 190 degrees
Illustration of how to make green onion potato biscuits 99. Bake for five minutes first, brush with egg wash, and bake for another five minutes
p>Illustration of how to make scallion potato biscuits 1010. Plating