1, carp
The flesh of carp, an animal of CYPRINIDAE. Carp, also known as carp abductor, has red carp, yellow carp, white carp and other varieties. Contains amino acids such as protein, fat, cystine, histidine, glutamic acid, glycine, lysine and arginine, creatine, nicotinic acid, vitamins A, B 1, B2 and C, and calcium, phosphorus and iron.
2. Grass carp
Grass carp is rich in unsaturated fatty acids, which is beneficial to blood circulation and is a good food for cardiovascular patients. Grass carp is rich in selenium, which has anti-aging and beauty-caring effects when eaten regularly, and also has certain preventive and therapeutic effects on tumors; For people with weak body and poor appetite, grass and fish are tender but not greasy, which can stimulate appetite and nourish.
3. Crucian carp
Carassius auratus contains about 26 grams of protein, 2.2 grams of fat, 0.2 grams of carbohydrate, inorganic components such as calcium, phosphorus and iron 1.6 grams, vitamin B 10.2 mg, vitamin B20. 14 mg, nicotinic acid 4.8 mg, and vitamins A and D.
4. Wuchang fish
Wuchang fish is tall and flat on its side, with a body length of165 ~ 456 mm, which is 2. 1~2.2 times of its height. Wuchang fish100g (edible part) contains 6 1 g of water, 20.8g of protein, 0.9g of fat15.8g of carbohydrate, 229kcal of calories, 0.5g of ash/kloc-0.5g of calcium/kloc-0.0g.
5. Hairtail
Hairtail, banded body, flat side. The front dorsal and ventral edges are parallel, and the body length is generally 50-70cm, and the largest one is 120cm. The head is long and narrow, and the sharp nose is long. Every100g of hairtail fish, protein has19g, and the fat is 7.4g. Other nutrients are not distinctive. The scales of hairtail also contain a variety of unsaturated fatty acids, fibrous substances (in hard protein), 6- thioguanine and other effective components.
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Baidu encyclopedia-carp
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Baidu encyclopedia-grass carp
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Baidu encyclopedia-crucian carp
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Baidu encyclopedia-Wuchang fish
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Baidu encyclopedia-hairtail