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The method of frying watermelon skin the effect of watermelon skin

1. Half a watermelon peel, 3 red peppers, a small amount of salt, an appropriate amount of chicken essence and an appropriate amount of cooking oil.

2. Peel the watermelon skin for later use. Cut the peeled watermelon skin into small pieces for later use. Remove the red watermelon gourd ladle from the watermelon peel and clean it for later use.

3. Cut the cleaned watermelon skin into filaments, pour in a little salt and marinate for a while. Drain the water until the watermelon peel is salted out. Add a proper amount of chicken essence to the drained watermelon skin and stir well for later use. Pour an appropriate amount of cooking oil into a non-stick pan, heat it, add pepper and stir-fry for a while. Then pour in the watermelon skin, stir fry a few times, and you can go out of the pot. Let it cool and serve.

4. Clearing away heat and relieving summer-heat, beauty beauty, removing dampness and reducing swelling. The first function of watermelon peel is to clear away heat and relieve summer heat, because watermelon peel can remove dampness, so it has a good effect on damp or bloated physique, and can remove edema. Second, watermelon peel has antioxidant effect. Eating watermelon peel can resist aging, thus achieving the function of beauty beauty. Thirdly, the watermelon peel itself is rich in water. If you soak it in water or directly peel it and eat it, it can play a role in benefiting water. For example, it has a better effect of removing dampness and reducing swelling if it is harmful to our water and urine.