Many people think that tea is tea, and there should be no big difference. Anyway, it is right to soak and drink. But I didn't really understand the quality of tea. How does it taste, or is it fragrant or not? In this issue of Maojian culture, I want to see with you what is the difference between Maojian and Biluochun.

Distinguish from appearance and taste:

1, the difference in appearance is: Biluochun is curled like a snail, and the tip of the hair is like a rope.

2, from the taste difference:

The hair tip is elegant and fresh. It tastes fresh, mellow and sweet. After washing, the fragrance lasts for a long time.

Biluochun has a particularly strong fragrance, that is, it has the fragrance of flowers and fruits. After soaking, the taste is fresh and mellow, the soup color is light green and tidy, the buds begin to spread, and the buds are small and big.

Biluochun is a traditional famous tea in China and one of the top ten famous teas in China. It belongs to green tea and has a history of 1000 years. Biluochun is also called "Biluochun in Dongting" because it is produced in the area of Dongting Mountain and Dongting Mountain in Taihu Lake, Wuxian County, Suzhou City, Jiangsu Province (now Wuzhong District, Suzhou).

It was listed as a tribute in the Tang Dynasty, and the ancients also called Biluochun "Kung Fu Tea" and "New Blood Tea". High-grade "Biluochun" has delicate tea buds. 0.5 kg of dry tea needs 60,000-70,000 tea buds. After frying, the dried tea strips are tightly knotted, the white hairs are exposed, the color is silvery green, the emerald is attractive, and it curls into snails. It is produced in spring, hence the name "Biluochun". This tea is a famous tea in China, with white clouds rolling in the cup and fragrance invading. The main processes are enzyme fixation, kneading, kneading and drying.

Maojian has a thin, straight, round and smooth appearance, and the tea leaves are covered with white hairs. The tea leaves are covered with a layer of green clothes, and the aroma is far and long. The taste of tea soup is very fresh, sweet and unique. The brewed tea soup is green in color and the tea leaves are relaxed.

Slowly sink into the bottom of the cup, and the tea leaves are even, tender, bright green and smooth. Maojian tea is actually a variety of green tea. Maojian has a unique personality in color, fragrance, taste and shape. Its color is fresh and clean, and it contains no impurities. Its aroma is elegant and fresh, and its taste is fresh, mellow and sweet.